A list of simple ideas for using figs, plus recipes for desserts, salads, appetizers, main dishes and quantity cooking.

A mix of dried and fresh fig recipes including some for stuffed figs, jam, cake, pudding, fillings, canned figs, preserves; from Texas A&M horticulture department.

Uses canned figs.

Can be prepared a few days in advance.

An easy recipe to turn fresh figs into jam.

Serves eight.

A dessert recipe from Mangiare Bene.

This elegant recipe features kiwi, figs, and grapes.

Figs with pureed olives, capers, anchovy and thyme.

Acorn squash stuffed with fig and almond mixture.