Includes soup, salad, wine, and jelly.
Information about a broad range of wild foods and links to other wild food sites.
Recipes for several types of wild fowl.
Several recipes for rabbit, squirrel, sheep's brain, calf's heart, and racoon.
Includes tips for collecting and recipes such as Dandelion Buds in Vinegar and Hoary Nettle Lasagna.
Ways to use ramps, a wild like onion or garlic found in the mountains.