Excerpted from "Sundays at the Moosewood Restaurant".
Recipes for dishes from Malawi such as Nsima and Zitumbuwa (banana fritters).
Over 150 traditional African recipes, with information about cooking and food culture in Sub-Saharan Africa, excerpts from historical texts, and vintage illustrations.
Collection of recipes from Morocco, Algeria, Tunisia and Egypt.
Menus, recipes and food culture of various African countries, by Bea Sandler.
Large collection of recipes and information on Mauritian cooking offered by Madeleine Philippe.
Cookbook presentation with five sample recipes.
Links to recipes from all over the continent.
Mailinglist for African recipes.
Recipe for a squash and peanut dish from Chad.